Preheat the oven to 375F and line a baking sheet with parchment paper. Click here for the best dessert recipe. Coconut Washboard Cookies Recipe Coconut Washboard Cookies is an old fashioned Christmas cookie recipe made with butter, sweetened coconut flakes, brown sugar, ground cinnamon and ground nutmeg. Bake 12 to 15 minutes, just until the edges begin to brown. On a lightly floured surface, shape each into a 6-in.-long log. Add gradually 3 cups flour and 1/2 cup shredded coconut. I add a cup and a half of coarsely chopped pecans and they taste like pecan sandies. I had my doubts about using shortening instead of butter, but it works :) To my surprise I was out of granulated sugar!! Delicious! Old-Fashioned Oatmeal Coconut Cookies. 3 cups old fashioned oatmeal; 1-3/4 cup all-purpose flour; 1/2 cup flaked coconut; 1/2 cup of chopped pecans; Instructions Have everything at room temperature before starting. Add 1 well-beaten egg, 1/2 cup sour milk, 1 level teaspoon soda, and 1 teaspoon baking powder. I made these cookies for my grandchildren and they disappeared immediately. Place 2 in. Drop on greased cookie sheets by the tsp., spacing about 1/2 inch apart. Thank you for sharing! My Grandma Rood had a sweet tooth, as evident in our family cookbooks. I don't usually use a timer, I just eyeball, and took these out when they were just starting to get an even light golden color. These old fashioned oatmeal cookies are simply the best! Used these to make ice cream sandwiches with Haagen Dazs Pineapple Coconut ice cream. This is a wonderful recipe and is basic enough that you can change it up with other additions/replacements (e..g, crushed pecans, cashews, or walnuts, white chocolate chips, craisins). These cookies have been made in our family for over 100 years and I adapt and change the batter to so many flavors, it's a definite favorite. May 27, 2020 - Explore Bonnie Hauser's board "Old fashioned coconut cake recipe" on Pinterest. Find more cookie recipes from our 12 Days of Cookies here! Serves 24 cookies. apart on ungreased, 25 Spring Cakes to Make in Your Favorite Bundt Pan, This Is What Every Stage of Making Caramel Looks Like, Do Not Sell My Personal Information – CA Residents. Generally speaking, the main course section was about ten pages long and the other 80 pages of the book contains cakes, cookies … Add flour, oats, wheat germ, coconut, baking powder and baking soda. I am an admitted salt fiend and did add about a half tsp. If you accidentally overcook these, they won't be “soft,” but they're still great as dunkers! I love collecting vintage cookbooks and new cookbooks to get ideas. bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture. No chocolate, no raisins, no nuts. Bake at 350° for 12-15 minutes or until golden. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture. Combine flour, baking soda, salt and cinnamon, then add slowly to butter mixture until combined. Log in. Her recipe makes spicy and crunchy gingersnap cookies! When my two daughters were young, their great-grandma made them coconut cookies with oats. We use cookies to ensure that we give you the best experience on our website. But this recipe is definitely a keeper! but used 2 cups of brown sugar and it was fine. The only thing I don't like about them is how fast they disappear! Remove the mixing bowl … June 2, 2019 Kiss and Bake Up. Add the eggs, one at a time, until blended in, then add the extract. This recipe for old fashioned oatmeal cookies has been around for as long as I can remember, but I didn’t trully appreicate it until recently. Preheat oven to 350°. I'll make these again definitely. Divide dough into 4 portions. I use a cookie scoop and place mine on baking sheets with silicone mats as soon as the dough is beaten and they turn out perfect. Cream 1/2 cup butter and 1 heaping cup sugar. Stir in raisins. I was invited to a beach potluck last night and was obviously asked to bring a sweet treat, so the hunt for something that was easily portable and not too sweet was on! Old fashioned Oatmeal Walnut Coconut Cookies..You need 2 cups sugar and 1 cup pack brown sugar in these cookies more of salt, after sampling the dough. You can keep well wrapped rolls of cookie dough in the fridge for up to 3 days, or freeze them for up to 3 months. Cream 1 1/2 cups butter, beaten, 2 cups sugar, 2 tablespoons cream or milk, 1 teaspoon vanilla and 2 eggs or 4 yolks, well-beaten. Transfer to a wire rack to cool. Thankfully, she shared the recipe. Add oatmeal and shredded coconut to dough, mixing until incorporated. COMBINE shortening, brown sugar, egg, milk and vanilla in bowl of electric mixer; beat at medium speed until well blended. These are my absolute favourite cookies. Drop them onto a parchment paper to set up. Bake in a 180 deg C oven for approx 20 minutes or until lightly Beat in eggs and vanilla. I bake so many cookies every week that I had forgotten how much I really love plain Jane oatmeal cookies. I will add this to my 'tried and true' file! I use my kitchen aid mixer for all my cookies, muffins … Once it has boiled, take it off the heat and mix in the peanut butter and oats. Directions. After cooling on a rack they have that delightful crispiness on edges but chewy in center. I saw this recipe posted on Fraiche Nutrition and knew that was the chosen treat. I like to use whole-wheat flour, reduce the sugar to 1/2 cup white and 1/2 cup brown. In a large bowl, beat shortening and sugars until blended. Recipe by Belloo. A couple of weeks ago I was browsing through mum's old recipe book and I came upon one of her cookie recipes for Old-Fashioned D… No matter how many packaged cookie choices there are in the grocery store these days, no store-bought cookies can compare to the goodness - and taste - of a homemade cookie. Meanwhile, using an electric mixer on medium-high, beat the coconut oil with the coconut sugar and brown sugar for 1 minute. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. I made the cookies as per recipe instructions and they came out perfect. This recipe is one my grandmother made for us with 2 differences. In order to make these classic old fashioned cookies you’re going to need a few basic materials. Old Fashioned Cream Cheese Cookies Cream cheese cookies are one of those things that are infinitely greater than the sum of its parts. They come out crunchy on the outside and chewy in the inside. Preheat oven to 350 degrees F (175 degrees C.) Combine the flour, baking soda, and salt; set aside. Coat baking sheets lightly with no-stick cooking spray. I’ve found it’s not necessary to chill the dough. See more ideas about casual kitchen, old fashioned coconut cake recipe, masterbrand cabinets. And the cookies are great on their own as well. Mix well. Here’s a list of my favourite products I use all the time when baking cookies. Either way - this is a very special classic recipe. Step 1. Sweet, crispy and delicious. These sweet and crisp butter cookies are a holiday treat perfect for a cookie exchange, office party or your Christmas party. Spoon by rounded … Somehow, by combining butter, cream cheese, sugar, eggs, and flour, you end up with a light, delicate, and yet somehow filling cookie … add the dry ingredients in three batches; stir in the oatmeal, coconut and gumdrops; drop by spoonfuls onto a prepared cookie sheet HEAT oven to 350°F. —Debra Dorn, Dunnellon, Florida, Grandma Krause's Coconut Cookies Recipe photo by Taste of Home, Prep: 40 min. Taste of Home is America's #1 cooking magazine. Old Fashioned Oatmeal Coconut Cookies. See more ideas about cookie recipes, dessert recipes, cookies. Our Lemon-Coconut Meltaways are irresistible cookies with a combination of lemon and coconut that melts in your mouth! If you continue to use this site we will assume that you are happy with it. Stir in oats and The extra flavor of the coconut really gives these cookies a great island flavor. Question, can you just make and bake as a drop cookie? DAY 9: Old-Fashioned Coconut Macaroons Traditional coconut macaroons are always a fan favorite here.. + freezing Bake: 10 min./batch. Unwrap and cut dough crosswise into 1/2-in. Everyone loves the standard oatmeal cookie, but this coconut oatmeal cookie really upgrades the much-loved coconut cookie. These macaroons are flourless, gluten-free cookies made from coconut, egg whites, sugar, and almond extract. They're one of our favorite recipes to bake in fall and winter!" I also did not want to freeze/slice/bake; I went ahead and used my portioning scoop to scoop out the cookie dough onto parchment paper, and they baked fine into perfectly-sized cookies. Combine the flax seeds and water together in a small bowl and set aside to thicken for 5-10 minutes. They are technically more of a candy than a cookie, but sugar is sugar however you categorize it. If you’re a fan of coconut biscuits, it’s definitely worth investing 20 minutes of your day to create a batch of Nana Ling’s coconut … Wonderful! Instructions. Wrap in waxed paper; freeze 2 hours or until firm. Flatten slightly with floured fork. I’m thankful my mother got me only the best stand mixer when I moved out. Homemade Iced Vovo Biscuits - Domesblissity, 22 Easy & Useful Crochet Projects for Beginners, The Best Bulk Cookie Recipe with only 5 Ingredients, 28 homemade Christmas presents for children's friends, Woolworths or Coles Mud Cake Hacks - Over 20 different ideas. I replaced one of the cups of all purpose flour with a cup of oat flour (just placed 1 cup of oats in a food processor and pulsed for about 30 seconds), to add extra fiber. Cream together butter, sugars; add egg and mix thoroughly. I love baking batches of Grandma’s Old Fashioned Ginger Snap Cookies recipe. Add spoonfuls (or I used a small ice cream scoop) to a baking tray lined with baking paper. 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